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Whip up this yummy baby pudding for your little one.
Age: Six months of eating plus
Makes: 1 generous serveIngredients
1⁄4 cup rice flakes (available in the health food section of your supermarket)
1⁄2 cup milk
1 tablespoon stewed appleMethod
- Combine all ingredients in a saucepan and simmer over low heat for about 5 minutes, stirring occasionally.
- Rice flakes will soften and you will end up with a porridge-like consistency.
For variation, add 1 teaspoon sultanas to the mix at the start of cooking, or omit the apple and add 1 tablespoon chopped banana at the end of cooking, stirring thoroughly.
Find more baby recipes at foodbabieslove.com.au. Or head here to read more articles about nutrition for your new baby.
Rice pudding for babies
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